Global Contact
Islamic Carpet made in Ottoman Turkey at The Metropolitan Museum of Art
This carpet is a specific type of carpet woven in the Islamic world called a sajjadah or prayer rug.
Islamic Carpet made in Safavid Iran
This carpet called the Qazvin Carpet (also known as the "Salting Carpet") was made in late-sixteenth century Safavid Iran likely in a royal atelier.
Primer: Transcultural History
Broadly, transcultural histories include those historical contexts and processes brought about by circulation of people, objects, and knowledge through travel, trade, migration, or globalization.
Short Teaching Module: Early Modern Islamic Carpets as Transcultural Objects
Islamic carpets were ubiquitous in the early modern period (1500-1800) in Europe as much as it was in the Islamic world. They were important objects of decor within homes, imperial palaces, and religious buildings.
Islamic Carpets
These three carpets made in the period between the 16th and 18th centuries show two distinct types of carpets produced in the Islamic World for particular culture-specific uses.
Southeast Asia in the Ming Shi-lu
A legendary repository for scholars of Southeast Asia and researchers interested in the Chinese World Order, Southeast Asia in the Ming Shi-lu is a veritable treasure trove of information on a dynamic region during a period of transcendental change.
Coins
Well worth its weight in gold—or silver seeing as most of the coins in the collection were made out of it—Coins is perhaps the pre-eminent example of digitisation and visualisation done right. It synthesises academic rigour, curatorial thoroughness, and a spirit of playfulness to bring cold, hard
Philippine Photographs Digital Archive
A simple yet powerful database that captures the intricacies of the relationship between the United States and the Philippines, the Philippine Photographs Digital Archive provides an important lens with which one can view changes in Filipino life over time.
What's on the Menu?
A delectable slice of the internet that serves up tasty morsels of the culinary history of New York, What’s on the Menu? is a fusion of digital archive and collaborative transcription project that is equal parts brilliant, mouth-watering, and historically significant.